For Eating Or Planting. Flowering throughout the year, fruit 6 to 12 months.
The Moringa oleifera tree is an fast-growing arbor with good ecological value and economic value, which grows in tropical or subtropical regions.
Moringa oleifera is a fast-growing, deciduous tree that can reach a height of 10–12 m (32–40 ft) and trunk diameter of 45 cm (1.5 ft).
Moringa can adapt to sand and clay and other soil, in the slightly alkaline soil can grow. The suitable growth temperature is 77 ° F to 95 ° F.
Moringa is a sun- and heat-loving plant, thus does not tolerate freezing or frost. Moringa is particularly suitable for dry regions, as it can be grown using rainwater without expensive irrigation techniques.
Moringa is the most nutritious tree in the world, known as the "tree of life", "diamond in the plant". It contains approximately 20 amino acids, 46 kinds of antioxidants, anti-inflammatory compounds, trace elements of potassium, rich in manganese, chromium, and arginine, lysine, leucine, phenylalanine, vitamin A, vitamin B, B1, B2, B3, B6, vitamin C (ascorbic acid), vitamin E and trace elements and macro minerals, to provide quality, protein and dietary fiber, Moringa leaves contain calcium is 4 times of milk, milk protein is 2 times, 3 times the potassium banana, iron is 3 times that of spinach, vitamin C is 7 times of citrus, vitamin A (beta carotene) carrots 4 times vitamin E, which is 70 times of Spirulina and soybean powder and 40 times.
The seeds, sometimes removed from more mature pods and eaten like peas or roasted like nuts, contain high levels of vitamin C and moderate amounts of B vitamins and dietary minerals.
Tender drumstick leaves, finely chopped, are used as garnish for vegetable dishes and salads. It is also used in place of or along with coriander.
Moringa Moringa oleifera Drumstick tree 100 Seeds Bulk - B071JVFLN8